WINES
By the Glass or Bottle
$8
Pinot Grigio (Italy)
$8
$8, $32
Chardonnay (California)
$8, $32
$8, $32
Soave (Italy)
$8, $32
$8, $32
Riesling (Germany)
$8, $32
$9, $34
Sauvignon Blanc (France)
$9, $34
$9, $34
Rose (Italy)
$9, $34
$9, $34
Vermentino (Italy)
$9, $34
$9, $34
Purato Rose (Italy)
$9, $34
$10 (187ml Bottle)
Prosecco (Italy)
$10 (187ml Bottle)
By the Bottle - from Italy
$32
La Lecciaia Orvieto Classico (Umbria, 2019)
Fresh, light and vibrant, goes easily with or without food.
$32
$32
di Lenardo Pinot Grigio (Fruili, 2019) A bouquet of toasted almonds with subtle peach notes.
$32
$32
di Lenardo Pinot Grigio (Fruili, 2018)
A bouquet of toasted almonds and straw with subtle peach notes.
$32
$32
Graffetta Grillo (Sicily, 2018)
Light and refreshing. Green apple, orange blossom, and cut grass.
$32
$34
La Lastra Vernaccia di San Gimignano (Tuscany, 2019)
Rich creamy texture with mouthwatering green apple and citrus flavors.
$34
$34
Janare Falanghina del Sannio (campainia, 2018)
Fruity bouquet with good acidity and a balanced, pleasant and refreshing taste.
$34
$34
Araldica Gavi La Luciana (Piedmont, 2018)
Fresh, brisk acidity.with hints of apple and lemon.
$34
$34
Fremondo Falanghina del Sannio (Campania, 2019)
Fruity bouquet with good acidity and a balanced, pleasant and refreshing taste.
$34
$36
Vietti Moscato d’Asti (Piedmont, 2018)
Slightly bubbly or “Frizzante” with peach and ginger on the palate, lively texture, and moderate acidity.
$36
$39
Punggl Pinot Grigio (South Tyrol, 2018)
Orange, honey and nuts accompany the lively and fruity aromas of this single vineyard Pinot Grigio.
$39
$44
Vietti Roero Arneis (Piedmont, 2019)
Complex and well-balanced with crisp acidity.
$44
By the Bottle - from Other Places
$9
/
$34
Sorin Rose (Cotes de Provence, France, 2018)
Red berries and peach flavours with spicy overtones.
$9
/
$34
$10
/
$40
Colin Barollot Bourgogne Chardonnay (Burgundy, France, 2018)
Golden in color, rich with ripe fruit, minerality and a hint of vanilla.
$10
/
$40
$11
/
$44
Rodney Strong "Chalk Hill" Chardonnay (Sonoma, California, 2017)
Toasty vanilla and spice complexities, with an elegant fullness and creamy texture on the palate.
$11
/
$44
$48
Pollak Viognier (Greenwood, Virginia, 2018)
Fragrant notes of creamy apricot and honeysuckle with ripe stone fruit balanced by crisp acidity.
$48
Vino Spumante
$34
Montelliana Prosecco (Veneto, Italy NV)
Showing a typical fruity bouquet and taste, pleasant and light.
$34
$40
Dal Maso Durello (Venoto, Italy NV)
Refreshing and fine. Pear and apple balanced with a pleasant minerality.
$40
$46
Akaikes Rose (Kir-Yianni, Greece, 2018)
Dry, crisp and delicate fruit with just a touch of sweetness
$46
$78
Vorin-Jumel Blanc de Blanc Gand Cru Champagne (Champagne, French, NV)
Grand Cru Blanc de blanc Champagne is synonymous with delicacy, elegance and freshness.
$78
By the Glass or Bottle
$8
Montepulciano d' Abruzzo (Italy)
$8
$8, $32
Pinot Noir (California)
$8, $32
$8, $32
Chianti (Italy)
$8, $32
$9, $34
Cabernet Sauvignon (California)
$9, $34
$9, $34
Centine (Italy)
$9, $34
$9, $34
J. Lohr Merlot (California)
$9, $34
$9, $34
Malbec (Argentina)
$9, $34
$9, $34
Sangiovese (Italy)
$9, $34
By The Bottle-from Italy
$35
Vajra Langhe Rosso (Piedmont, 2013) Supple black fruit compote flavors complimented by pleasant spice.
$35
$36
Coltibuono Chianti Classico (Tuscany, 2014)
A classic Chianti that is soft and round on the palate with well-balanced acidity.
$36
$36
Vecchia Torre Salice Salentino Negroamaro Riserva (Puglia, 2013)
Balsamic and plum notes on the nose with coffee and black licorice.
$36
$38
Crivelli Collina La Mora Barbera d’Asti (Piedmont, 2014)
Full bodied, good balance of acidity, structure, and red fruit leaving a sense of fullness in the mouth.
$38
$38
Villata Valpolicella Ripaso (Valpolicella, 2013)
Ample dark fruit,smooth tannins and balanced acidity, pipe tobacco and faint coffee aromas.
$38
$42
Pasqua Passimento Rosso Veneto (Valpolicella, 2013)
Flavors of ripe red berries give way to subtle spices and a round, supple finish.
$42
$42
Dal Maso Montebelvedere Cabernet Sauvignon (Veneto, 2013)
A robust palate of velvety red fruit and balsamic notes with firm tannins and a full body.
$42
$46
Conte di Campiano Primitivo di Manduria (Manduria, NV)
Intense and complex with warm plum, cherry, and nutmeg notes.
$46
$46
La Valentina Spelt Montepulciano D’Abruzzo (Spoltore, 2012)
Intense plum and cocoa compliment delicate tannins. Lovely herbaceous finish.
$46
$48
Banfi Chianti Classico Riserva (Tuscany, 2013)
Elegant and full-bodied with hints of currant and sage.
$48
$56
Vietti Nebbiolo (Piedmont, 2013)
Luscious stone fruit with a touch of menthol and spice.
$56
$60
Poliziano Vino Nobile di Montepulciano (Tuscany, 2013)
Firm tannins and savory aromatics with abundant fruit faithfully express a Tuscan heritage.
$60
$78
La Giaretta Amarone della Valpolicella Classico (Valpolicella, 2013)
Silky throughout with a bouquet featuring ripe wild berries and faint aromas of roses.
$78
$92
Verbena Brunello di Montalcino (Tuscany, 2011)
Black olive with a touch of citrus lead to a creamy oak and chocolate palate.
$92
$94
Vietti Barolo (Piedmont, 2011/2012)
Flavors of hazelnut, dried cherries and roses with intense tannins and a bright finish.
$94
By the Bottle - from Other Places
$39
Grace Estates Cabernet Sauvignon (Virginia, 2013)
Light oak and ripe dark cherry with a hint of earthiness. Intense, lingering finish.
$39
$40
Lovingston Merlot (Virginia, 2015)
Ripe red fruit, cherries and red plums balanced by moderate acidity and fully integrated tannins.
$40
$46
Luigi Bosca Malbec (Argentina, 2013)
Classic style. Elegant and balanced, flavors of dried raisins, tobacco, and spice with a rosy aroma.
$46
$48
MacRostie Pinot Noir (California, 2012)
The palate shows red raspberry and soft cinnamon with slight mushroom notes.
$48
$66
Pietro Santa Cabernet Sauvignon (California, 2007)
Leather, caramel, and sumptuous dark fruit. Full bodied with firm tannins.
$66